Eating Chicken, Fish Can Reduce Liver Cancer Risk

New Delhi, Oct 8 (ANI) : A new study has revealed that eating chicken and fish can significantly reduce liver cancer risk in people.The latest research reveals that consuming more white meat can lower the risk of developing liver cancer by 22 percent to 31 percent.However, researchers found no evidence that eating red meat, processed meat or total meat increased the risk of developing liver cancer. Oct 8, 2014

How to Cook mushrooms

Cooking mushrooms can be a tough task. They sometimes get overcooked. You can cook mushrooms in these easy methods Facebook - Twitter - Youtube - A Ventuno Production Oct 8, 2014

Vegetarian sources of B12

Deficiency of Vitamin B12 is common in vegetarians. So, here are a few vegetarian sources of Vitamin B12 Oct 8, 2014

Mint melon mocktail

Check out how to make this mocktail the easiest way. Subscribe to YouTube - Like us on Facebook - A Ventuno Production : Oct 8, 2014