Nisha Rao

Articles by Nisha Rao

Email : editor@ibtimes.co.in
Nepal floods: Death toll crosses 900 as 4,247 remain out of contact

Nepal floods: Death toll crosses 900 as 4,247 remain out of contact

Authorities have buried unidentified victims after collecting DNA samples, while rescue teams continue searching for people trapped at hydropower projects. So far, 10,451 people have been rescued, with more than 20,000 security personnel deployed for search, rescue and relief operations. 22 days ago
Nepal floods: Death toll crosses 900 as 4,247 remain out of contact

Nepal floods: Death toll crosses 900 as 4,247 remain out of contact

Authorities have buried unidentified victims after collecting DNA samples, while rescue teams continue searching for people trapped at hydropower projects. So far, 10,451 people have been rescued, with more than 20,000 security personnel deployed for search, rescue and relief operations. 23 days ago
Ex-Mill Sugar Prices Drop 20%, Retail Rates Also Begin To Fall: Govt

Ex-Mill Sugar Prices Drop 20%, Retail Rates Also Begin To Fall: Govt

The government's stock verification drive found adequate sugar availability and no shortage, with some mills found holding more stocks than declared or resorting to short selling. From September, the government will introduce a fortnightly sugar allocation system and require mills to di 25 days ago
Onam 2026: 8 Traditions and Rituals Behind Kerala's Biggest Festival

The 'Sadhya' that continues to hold Onam and Kerala together

Featuring dishes such as rice, parippu, sambar, avial, thoran, olan, kalan, erissery, pickles and payasams, the Sadhya is both a culinary celebration and a symbol of Kerala's cultural unity. The tradition has also created a seasonal business opportunity for caterers, restaurants and hotels, with Sadhya available from affordable 28 days ago
happy onam

Onam 2026: 5 places to enjoy a traditional Sadya in Bengaluru

A Sadya is a traditional Kerala vegetarian meal served on a banana leaf, featuring an elaborate spread of curries, vegetables, pickles, chips, rice and payasams. This year, several restaurants across Bengaluru are putting their own spin on the festive meal while retaining its traditional flavours. Aug 23, 2026