Foie gras with tongue: France's New Year speciality
Over the festive season Lucullos, foie gras combined with beef tongue, is a delicacy on French tables. And it's soon to become a global sensation. Duration: 01:58
Over the festive season Lucullos, foie gras combined with beef tongue, is a delicacy on French tables. And it's soon to become a global sensation. Duration: 01:58
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