Paal Payasam

Paal Payasam Ingredients Milk - 1 liter Cooked Raw Rice - 1 cup Roasted Cashew nuts & Raisins Sugar - 4 tsp A few Cardamom pods Method: 1 . Boil milk for a few minutes. 2. Add rice to it and let it cook. 3. Once the milk has reduced and thicken, add sugar. 4. Add cardamom powder and let it boil for two minutes. 5. Garnish with roasted nuts and raisins. Can be served hot or chilled Like us on FACEBOOK - Follow us on TWITTER - Subscribe to YouTube - A Ventuno Production : Sep 6, 2014

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