Itinerant distillers keep taste for Armagnac alive
As the French distillation season gets underway, cellar masters often turn to itinerant distillers to transform their wine into brandy, one type produced by the same family for the last 110 years. Duration: 02:06
As the French distillation season gets underway, cellar masters often turn to itinerant distillers to transform their wine into brandy, one type produced by the same family for the last 110 years. Duration: 02:06
