The 'cuy', or guinea pig, is a traditional food of the Peruvian Andes. The meat of the little animal has seen a gastronomic boom in recent years, not only in Peru but also in the United States. Duration: 01:13
The 'cuy', or guinea pig, is a traditional food of the Peruvian Andes. The meat of the little animal has seen a gastronomic boom in recent years, not only in Peru but also in the United States. Duration: 01:13
