Ingredients Few slices of sweet bread Cinnamon sugar (cinnamon powder+sugar) Butter Egg - 1 Little milk Method 1. Break the egg, drop it into the milk and whisk it slightly and then pour it into a plate 2. Take a bread slice and dip it in the egg wash 3. In a pan, add some butter and toast the bread Once the french toast is ready, you will have to make the caramel 4. Add some water and caramelized sugar and some butter in a pan. 5. Add the toasted bread (Get the toast coated with the caramelized sugar on both the sides) 6. Toast the bread once again Garnish it by adding some caramelized sugar on top Like us on FACEBOOK - https://www.facebook.com/HomeCookingShow Follow us on TWITTER - https://twitter.com/VentunoCooking Subscribe to YouTube - https://www.youtube.com/user/VentunoHomeCooking A Ventuno Production : http://www.ventunotech.com