Basil mojito
Ingredients
White Rum - 60ml
A few Basil leaves
Lemon wedges - 4
Sugar syrup - 20ml
Method
1. In a tall glass add Lemon wedges & muddle it.
2. Tap the Basil leaves & add in to the glass.
3. Fill the glass with Crushed ice, White Rum & Sugar syrup. Stir the Drink.
4. Garnish it with Lemon wedges & Basil leaves.
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